Restaurants are more than just places to eat; they’re vibrant hubs offering a delightful journey through various cuisines. Imagine a world where your taste buds dance with flavors, from international delights to local favorites. Whether you seek a casual vibe or a fine dining experience, restaurants offer diverse atmospheres catering to your preferences. Behind the scenes, skilled chefs craft menus that showcase creativity and culinary mastery, while attentive staff create a welcoming ambiance. These establishments play a crucial role in socializing, providing settings for family gatherings, romantic dates, and celebratory events. Many restaurants go beyond mere gastronomy, incorporating unique themes, prioritizing sustainability, and sourcing locally, contributing to a diverse culinary landscape in communities.

While Adelaide boasts a myriad of restaurants, finding the perfect one tailored to your taste can be a time-consuming task. To simplify your choice, we’ve curated a list of the Best Restaurants in Adelaide. Each venue on our list is renowned for exceptional customer service and delectable food. Take the guesswork out of your dining decisions and explore these culinary gems; your taste buds will thank you for the culinary adventure that awaits!

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Osteria Oggi

Osteria Oggi
Nestled in the heart of CBD Adelaide, Osteria Oggi beckons patrons with its promise of sophisticated Italian cuisine that seamlessly blends tradition with contemporary tastes. The restaurant, reminiscent of an Italian piazza, transports diners to a charming setting with its cobblestone floor, arches, arbor, and mezzanine-level kitchen. Osteria Oggi prides itself on sourcing the finest available produce to craft dishes inspired by the rich tapestry of Italian culinary traditions. From an intimate booth seating arrangement to a meat room and a private cellar, the ambiance reflects the commitment to providing a memorable dining experience. With a dedication to culinary excellence and a setting that exudes warmth, Osteria Oggi invites guests to indulge in the vibrant flavors of Italy amid the bustling streets of Adelaide.
Review on Google : “Absolutely amazing. Customer service was second to none, cocktails were very nice, and the pasta we ordered was to die for. Highly recommend arriving with an empty stomach as it’s very filling! Spaghetti carbonara was the best I’d ever tasted. Highly recommend!”- Nathan Aveling

Magill Estate Restaurant

Magill EstateRestaurant
Magill Estate Restaurant, a culinary haven under the guidance of a skilled chef, crafts dishes that are a symphony of refinement, magic, and flavor. The chef’s commitment is to create an experience where every guest departs with a sense of bewilderment, leaving them with a lingering question about the enchantment of the flavors they’ve encountered. Nestled in a space designed for gastronomic indulgence, Magill Estate Restaurant beckons connoisseurs with its commitment to culinary excellence. The dishes, meticulously curated, reflect the chef’s dedication to the art of gastronomy, blending flavors in a way that captivates the palate and sparks curiosity. The restaurant, more than a dining venue, becomes a canvas for culinary artistry, where each dish tells a story of skill, passion, and a relentless pursuit of creating an unforgettable dining experience for every guest.
Review on Google: “Truly one of the BEST degustation experiences I have ever had (beside Finestra in Philippines). Literally, you are going to eat works of art. Exceptional. I cannot express more how intricately beautiful each course has been. Would come back again in a heartbeat!”- A. P.


Fino Vino, a unique dining establishment in Adelaide, emerges as a culinary gem blending South Australian regional flavors with the vibrant energy of the city. This restaurant and bar, an extension of the acclaimed Fino Willunga and Fino at Seppeltsfield, reflects the visionary partnership of Owner and Executive Chef David Swain and Owner and Restaurant Manager Sharon Romeo. Established in 2006, Swain and Romeo bring their passion for finely crafted experiences to Fino Vino. This dedication is evident in every aspect, from the thoughtfully curated food menu to the meticulously crafted wine list, signature cocktails, and the overall aesthetics and design. Fino Vino stands as a testament to their commitment to delivering an exceptional dining experience, where the essence of South Australian produce takes center stage amid the dynamic ambiance of Adelaide city.
Review on Facebook: Great location, feed me menu provided a great range of tastes and excellent food, Staff were attentive. Great great to see another restaurant in Adelaide, Easy access, car parking was a breeze. Must try. We will be back”- James Juers

Press* Food & Wine

Press Food & Wine
Press* Food & Wine, nestled in the heart of Adelaide, stands out as a vibrant bar and dining room, inviting patrons to experience a fusion of flavors with a modern European cooking style. The establishment takes pride in its commitment to showcasing the finest sustainable South Australian produce, ensuring a culinary journey that reflects the region’s rich offerings. Boasting an extensive wine selection, Press* Food & Wine adds a touch of sophistication to the dining experience, allowing guests to pair their meals with carefully curated wines. The ambiance mirrors the warm and welcoming approach of the staff, creating an atmosphere where patrons can relish not just the delectable dishes but also the genuine hospitality that defines this culinary haven in Adelaide.
Review on Trip Advisor: “This is by far Adelaide’s best restaurant! Visiting from Sydney, this is my second dining experience here in 4 months. It’s now my go to, every time I’m in Adelaide. Their online booking system is a dream, their staff are incredible, they never miss even the finest details. Gabe and Kate looked after us on each occasion and are absolutely incredible at what they do to ensure your experience is incredible. The food is delicious and the menu has something for everyone and the flavours are delicious. Their drinks menu is extensive and supports many local providers.”- Tania M


Shibui, a culinary gem among restaurants in Adelaide, stands out as a haven for food enthusiasts seeking a remarkable dining experience. Nestled in the vibrant culinary landscape of Adelaide, Shibui exudes an inviting ambiance where the artistry of Japanese cuisine takes center stage. Renowned for its commitment to authenticity and quality, Shibui curates a menu that tantalizes the taste buds with a fusion of traditional Japanese flavors and contemporary twists. From meticulously crafted sushi rolls to savory grilled delights, each dish at Shibui is a testament to culinary finesse. The restaurant’s skilled chefs bring their expertise to every plate, ensuring a feast for both the eyes and palate. The ambiance is a harmonious blend of modern sophistication and Japanese aesthetic, creating a welcoming space for patrons to savor the essence of Japanese culinary art. Shibui’s dedication to excellence extends beyond its menu, with attentive service and a commitment to providing a memorable dining experience. Whether indulging in a quiet meal for two or celebrating with friends, Shibui beckons patrons to embark on a culinary journey that transcends the ordinary, making it a standout destination among Adelaide’s diverse gastronomic offerings.
Review on Google: “Best place in Adelaide for a late night dessert! The customer service is more than fantastic. It is so clean and modern inside, they make sure you get enough room on the table. Cutlery were gold. Loud music which made the vibe. We ordered three desserts: the strawberries and tea, crème brûlée with raspberry candy and chocolate lava tart. The crème brûlée was definitely the star, the sugar and the pastry gave it that crunch while it paired with the crème and the raspberry candy. The chocolate tart had a nice ooze and its ice cream was delicious.”- O

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